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Faculty Member Details

Staff Id : 09749
Name : Dr. S.B. RISWANALI (Deputed)
Designation : ASSISTANT PROFESSOR
Department : CHEMICAL ENGINEERING
Qualification : B.E.,M.E.,Ph.D.,
Specialization : Biochemical Engineering, Food technology,Industrial safety, Enzyme Engineering.
Date of Birth : 10-12-1978
Date of Joining : 10-03-2004

Present Address Contact Number E-Mail Address
No: 1 Pachayappa school street,
Chidambaram
9445107117s.b.riswanali@gmail.com

Research Guidance
Discipline Awarded Guidance
M.Phil./M.E./M.Sc. 5-
Ph.D. 00


Conference /Seminar / Symposia / Workshop
Conference Seminar Symposia Workshop
National International
Attended 1133114
Conducted -----


Research Projects
Major Projects Minor Projects Total Amount (Rs.)
Completed 1-8.32 laks
Ongoing ---

Teaching and Research Experience Industry Experience
20 Years -

Journals Conference Books Published Popular Article
National International National International
- 10 5 - - -

List of Publications - International
P. Elavarasan, S. Rengadurai, S. B. Riswan Ali, S. Ramesh, N. Varagunapandiyan, M. R. Ezhilarasi and Sreedevi Upadhyayula, "Optimizing Process Parameters for Ionic Liquid Catalysed Tert-Butylation of Phenol Using Response Surface Methodology.", Rasayan Journal of Chemistry, Volume 14, Number 1, Jan 2021, pp. 261-269. . 2021 / http://dx.doi.org/10.31788/ RJC.2021.1416120..
S. Rengadurai, M.G. Devanesan, Pandian Elavarasan, B. Riswanali, , "Bio Degradation Kinetics of Synthetic Dyes.", International Journal for Innovative Research In Multidisciplinary Field, Volume 14, Number s, Mar 2020, pp. 26-31. Mar 2020/DOIs:10.2015/IJIRMF.2455.0620/IBCFT.03.2020..
S. B. Riswan Ali, S. Rengadurai, S. Subhagar, S. Ramesh, "Statistical optimization of xylanase production from Cellulomonas fimi.",.", International Journal for Innovative Research In Multidisciplinary Field,, Volume 14, Number s, Mar 2020, pp. 20-25. 2020.
S. B. Riswan Ali, "Utilization of Agricultural Waste as a Carbon Source for the Production of Cellulase Enzyme.", International Journal of Scientific Research and Reviews, Volume 8, Number 2, Apr 2019, pp. 696-704. 2019.
S. B. Riswan Ali, "ENHANCED PRODUCTION OF PECTINASE FROM ASPERGILLUS AWAMORI BY SOLID STATE FERMENTATION USING RICE BRAN.", American International Journal of Research in Science, Technology, Engineering & Mathematics,1, Volume 15, Number 1, Feb 2019, pp. 147-151. 2019.
Riswan Ali S. B.*, Muthuvelayudham R , Viruthagiri T., "STATISTICAL OPTIMIZATION OF MEDIUM COMPONENTS FOR HEMICELLULASE PRODUCTION USING TAPIOCA STEM.", Journal of Microbiology, Biotechnology and Food Sciences, Volume 2, Number 6, Jun 2013, pp. 2377-2382. 2013.
S.B. RISWAN ALI*, R. MUTHUVELAYUDHAM, T.VIRUTHAGIRI, "ENHANCED PRODUCTION OF CELLULASE FROM TAPIOCA STEM USING RESPONSE SURFACE METHODOLOGY.", Innovative Romanian Food Biotechnology, Volume 12, Number 1, Mar 2013, pp. 40-51. 2013.
S.B.Riswan Ali,R.Muthuvelayudham and T.Viruthagiri, "Enhanced production of cellulasefromagro-industrial residuesby optimization of mediumcomponents using central composite design.", Asian Journal of Food and Agro-Industry, Volume 6, Number 03, Jun 2013, pp. 113-131. 2013.
SB Riswan Ali*, R Muthuvelayudham, T Viruthagiri, P Saravanan, "Optimization of Nutrient Medium for Cellulase and Hemicellulase Productions from Rice Straw: A Statistical Approach.", International Journal of Chemical and Analytical Science, Volume 3, Number 4, Apr 2012, pp. 1364-1370. 2012.
S. B. Riswan Ali*, R. Muthuvelayudham & T. Viruthagiri, "Statistical Optimization of Nutrients For Production Cellulase & Hemicellulase From Rice Straw.", Asian Journal of Biochemical and Pharmaceutical Research, Volume 2, Number 2, May 2012, pp. 154-174. 2012.
List of Conferences - National
RISWAN ALI. S. B,RAMESH. S,, PRODUCTION OF PECTINASE FROM ASPERGILLUS AWAMORI USING AGRO INDUSTRIAL WASTE BY SOLID STATE FERMENTATION, Environmental Pollution and Control Technologies, Mar 13-13, 2020, department of chemical, Annamalai university, pp. 77-79. DEPARTMENT CHEMICAL ENGINEERING, ANNAMALAI UNIVERSITY, DEPARTMENT CHEMICAL ENGINEERING, ANNAMALAI UNIVERSITY.
RISWAN ALI. S. B,S. RAMESH,, DEVANESAN. M. G, S. RENGADURAI, K. CHANDRU, PECTINASE: APPLICATION IN FOOD INDUSTRY , National Conference on Green Chemistry and Engineering: Towards Future Technology, Jan 31-1, 2020, Department of Chemical Engineering, Annamalai University, pp. 260-261. Department of Chemical Engineering, Annamalai University, DEPARTMENT CHEMICAL ENGINEERING, ANNAMALAI UNIVERSITY.
ELAVARASAN. P, S. RENGADURAI*, S.B. RISWANALI, B. PREETHA, M. ASTHIKA, A REVIEW OF VARIOUS TREATMENT METHODOLOGIES OF TEXTILE WASTE WATER , National Conference on Green Chemistry and Engineering: Towards Future Technology, Dec 31-1, 2019, Department of Chemical Engineering, Annamalai University, pp. 310-312. Department of Chemical Engineering, Annamalai University, Department of Chemical Engineering, Annamalai University.
K.Manikandan S.Rengadurai SB RiswanAli T.Viruthagiri,, Development and evaluation of frozent dessert from coconut milk, Food Processing and Preservation Biochemical principles Quality and safety FPP-2019, Mar 23-24, 2019, Department of Chemical Engineering, Annamalai University, pp. 104-106. Department of Chemical Engineering, Annamalai University, DEPARTMENT CHEMICAL ENGINEERING, ANNAMALAI UNIVERSITY.
S. RENGADURAI, B. PREETHA, P. ELAVARASAN, SB. RISWANALI, KINETICS STUDIES ON BIODECOLOURIZATION OF SYNTHETIC TEXTILE DYES, , INDUSTRIAL POLLUTION AND CONTROL TECHNOLOGY, Mar 13-14, 2019, Department of Chemical Engineering, Annamalai University, pp. 117-119. DEPARTMENT CHEMICAL ENGINEERING, ANNAMALAI UNIVERSITY, DEPARTMENT CHEMICAL ENGINEERING, ANNAMALAI UNIVERSITY.

List of Awards /Honours / Memberships
Indian Institute of Chemical Engineers - LM-39138